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Saturday
Oct092010

Meating Place

 

While in Sydney we visited the suburb of Woollahra and fell upon one of the most incredible butcher shops we have ever seen during our travels.

Victor Churchill is a temple of meat, literally. Cowhide wrapped walls behind glass, a "cold room" even Dexter would envy, and floor to ceiling Himalayan Salt Brick.

Designed by Michael McCann of Dreamtime Australia Design, this a must see while in Sydney.

Reader Comments (2)

Have you seen the Himalayan salt wall and meat curing cold room
at the restaurant, Black & Blue, in Vancouver? http://bit.ly/rN4Axt

April 13, 2012 | Unregistered CommenterColin Easton

No I have not, thank you for the link! It looks incredible, I will be sure to check it out next time I am in Vancouver.

April 24, 2012 | Registered CommenterMalcolm Patterson

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